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How do lobsters do the healthiest?

01 Lobster, also known as prawn, faucet shrimp, shrimp squid, sea prawn, etc. It belongs to the arthropods of the genus Lobster, which is also a reptile. It has a thick head and chest, a hard shell, colorful, abdomen.
02 Ingredients: shallot, ginger, garlic, pepper, dried chili, fennel, fragrant leaves, cinnamon, vegetable oil, Shaoxing rice wine, soy sauce, salt, sugar, black pepper, MSG;
03 Burning method: 1. It is best to use a large iron pot. The big iron pot can be fried much. Generally, no fried lobsters are loaded with small plates. 2. The pot is hot and the oil should be put more, because this dish is mainly fried.